There are a variety of tastes and portions to suit your mood and appetite at our Japanese fusion Hawaiian restaurant. The appetizer menu includes freshly steamed edamame, savory vegetable egg rolls and traditional miso soup. The quality ingredients in these specialties are seasoned to perfection. Island delicacies made with fresh sushi and musubi are just some of the other delicious starters on the menu.
The Island Combos include egg rolls or dumplings and your choice of soft drink. Chicken breast or brown rice can always be substituted with any meal. Enjoy the flavors of Hawaii and Japan with one of these mouthwatering Asian fusion recipes. Hawaiian catering is also a phone call away with a variety of dishes available in portions to feed any crowd. Our catering menu includes an appealing selection of freshly prepared appetizers and entrées.